OUR SERVICES
Food Safety
Programs & Systems
Our programs can help your company comply with current industry and government guidelines (FDA, FSMA, FSVP), increase client credibility in your operations, lessens your liability in the event of a product recall, establish reliable control over your food safety and sanitation, and enhance your competitive edge and reputation in the produce industry.
Auditing & Prevention-Verification Systems
Our systems can assist you to realistically check your suppliers/vendors level of food safety, raise your company standards through integration of high food-safety audit requirements, provide a fast and reliable audit system that meets your company needs, and conduct professional verification
audits by experienced auditors.
Ranch/Facility Operational Assessments
Produce Technology can help you ascertain your level of food-safety readiness within industry and regulatory guidelines, provide advice on how to strengthen areas of potential food-safety concern, and implement measures and safeguards to make your operation food-safety proof.
Third-Party Audit Readiness & Representation
Our 100% successful readiness system can help your operations get ready for announced or unannounced third-party (GFS, Global GAP, SQF), client (GAP, GMP, HACCP), and/or regulatory inspections (LGMA, USDA). We can help you prepare and pass food safety inspections/audits by incorporating a reliable system that is verifiable through facility records for food safety operations, sanitation procedures, and employee hygiene.
Employee Educational Training
Our employee training program has been designed to instill in workers practical knowledge in food safety principles (Yum! Train-the Trainer, PCQI), sanitation, and hygiene that can be easily applied in daily activities of handling crop commodities whether in the field or at the packing facility.
Founded in 1998, Our Team has the Knowledge and Expertise to Ensure Professional, Accurate, High Quality Service
ABOUT US
Experience to get
the job done
Our consultancy combines professional expertise with a personal hands-on approach, whether at your facility or in your fields. We help you attain your objective by working with you—as part of your team—for as long as you need us. We work so you do succeed.
Produce Technology currently maintains a 100% success rating in passing third-party audits for food safety certifications—from small buyers to some of the best-known U.S. retail chains and distributing companies.
With training in various locations around the world (the U.S., Canada, Mexico, Chile, Peru), our consultants hold degrees in multiple areas of agribusiness and have a solid knowledge of the produce industry in the U.S and abroad.
Our combined work experience of over 50 years in food safety, agribusiness, agronomy, crop production, microbiology, and international agribusiness allows us to provide technical assistance with seasoned confidence and a broad experiential base.
